Cocoa Extract is a natural ingredient extracted from cocoa beans and is rich in antioxidants, alkaloids and minerals. Cocoa beans are the raw material for chocolate and are native to tropical areas of Central and South America. Cocoa Extract is gaining attention for its remarkable health benefits, including improved cardiovascular health, mood-boosting, and antioxidant effects. These properties make it widely used in the food, nutraceutical and cosmetic industries.
As a professional Cocoa Extract supplier and exporter, GreenSkyBio is committed to providing high quality cocoa extract. Our products go through strict quality control processes to ensure they meet our customers' high standards.
To learn more about GreenSkyBio cocoa extract, or if you have any questions, please email sales@greenskybio.com and we look forward to working with you.
name | Cocoa Extract |
Exterior | brown powder |
Attributes | plant extracts, cocoa derivatives |
purity | 10% Theobromine |
Product ingredients | Cocoa flavanols, theobromine, polyphenols |
source | Extracted from the seeds of Theobroma cacao (cocoa bean) |
use | Antioxidant, mood enhancement, dietary supplements |
Test Methods | High performance liquid chromatography (HPLC), UV-visible spectroscopy |