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Green Chemistry Meets Nanotechnology: Characterizing Silver Nanoparticles from Plant Sources

2024-08-09



1. Literature Review

1. Literature Review

The use of plant extracts for the synthesis of nanoparticles has gained significant attention in recent years due to their eco-friendly nature and potential for large-scale applications. Silver nanoparticles (AgNPs), in particular, have been extensively studied for their antimicrobial, anti-inflammatory, and wound-healing properties. This literature review aims to provide an overview of the current state of research on the characterization of silver nanoparticles synthesized from plant extracts.

Early studies on the synthesis of AgNPs from plant extracts focused on identifying the plant species that could effectively reduce silver ions and stabilize the resulting nanoparticles. It was discovered that a wide range of plants, including but not limited to Aloe vera, Azadirachta indica, and Ocimum sanctum, possess bioactive compounds capable of reducing silver ions to form AgNPs (Rai et al., 2009; Shankar et al., 2004).

The mechanism of AgNP synthesis from plant extracts involves the interaction between phytochemicals present in the extracts and silver ions. These phytochemicals, which include flavonoids, terpenoids, and phenolic compounds, act as reducing and stabilizing agents, facilitating the formation of AgNPs (Philip, 2009). The size, shape, and distribution of AgNPs are influenced by factors such as the concentration of plant extract, pH, temperature, and the presence of other ions (Rai et al., 2011).

Characterization of AgNPs is crucial to understand their properties and potential applications. Various techniques have been employed for the characterization of AgNPs synthesized from plant extracts, including UV-Vis spectroscopy, transmission electron microscopy (TEM), scanning electron microscopy (SEM), X-ray diffraction (XRD), and Fourier-transform infrared spectroscopy (FTIR) (Sondi & Salopek-Sondi, 2004). These techniques provide information on the size, shape, crystallinity, and functional groups present on the surface of AgNPs.

The antimicrobial activity of AgNPs has been widely studied, and it has been found that their efficacy is influenced by factors such as size, shape, and surface charge (Morones et al., 2005). The mode of action of AgNPs involves interaction with bacterial cell walls, disruption of cellular respiration, and interference with DNA replication (Lok et al., 2006).

In addition to their antimicrobial properties, AgNPs have also been explored for their potential applications in other fields, such as catalysis, sensing, and drug delivery (Srivastava et al., 2004). The biocompatibility and non-toxic nature of AgNPs synthesized from plant extracts make them suitable candidates for these applications.

Despite the promising properties of AgNPs, concerns have been raised regarding their potential environmental and health impacts. Studies have shown that AgNPs can cause oxidative stress and DNA damage in living organisms (AshaRani et al., 2009). Therefore, it is essential to conduct thorough toxicological studies to assess the safety of AgNPs synthesized from plant extracts.

In conclusion, the synthesis of AgNPs from plant extracts has emerged as a green and sustainable approach for the production of nanoparticles with various applications. However, further research is needed to optimize the synthesis process, understand the underlying mechanisms, and evaluate the potential risks associated with the use of these nanoparticles.



2. Materials and Methods

2. Materials and Methods

2.1 Plant Material Collection and Preparation
The plant material used for the extraction of silver nanoparticles was collected from a local botanical garden. The plant species were authenticated by a botanist and a voucher specimen was deposited at the herbarium. Fresh leaves were washed thoroughly with distilled water to remove any surface contaminants and then air-dried for 24 hours.

2.2 Preparation of Plant Extract
The dried plant material was ground into a fine powder using a mechanical grinder. A known quantity of the powdered material was soaked in distilled water at room temperature for 72 hours with occasional stirring. The resulting solution was filtered through Whatman filter paper No. 1 to obtain a clear plant extract.

2.3 Synthesis of Silver Nanoparticles
Silver nanoparticles were synthesized using the plant extract as a reducing agent. A known volume of 1 mM silver nitrate (AgNO3) solution was added dropwise to the plant extract with constant stirring. The reaction mixture was then incubated at room temperature in the dark for 48 hours. The color change of the solution indicated the formation of silver nanoparticles.

2.4 Characterization of Silver Nanoparticles
2.4.1 UV-Visible Spectroscopy
The formation of silver nanoparticles was confirmed by monitoring the UV-Visible absorption spectra of the reaction mixture using a UV-Vis spectrophotometer. The characteristic surface plasmon resonance (SPR) peak of silver nanoparticles was recorded.

2.4.2 Dynamic Light Scattering (DLS)
The size distribution and zeta potential of the synthesized silver nanoparticles were determined using a dynamic light scattering analyzer. The measurements were performed at a fixed angle of 90 degrees and at room temperature.

2.4.3 Transmission Electron Microscopy (TEM)
The morphology and size of the silver nanoparticles were examined using a transmission electron microscope. A drop of the silver nanoparticle solution was placed on a carbon-coated copper grid and allowed to air-dry before imaging.

2.4.4 X-ray Diffraction (XRD)
The crystalline nature of the synthesized silver nanoparticles was confirmed by X-ray diffraction analysis. The XRD pattern was recorded using a diffractometer with Cu Kα radiation.

2.4.5 Fourier Transform Infrared Spectroscopy (FTIR)
The functional groups responsible for the reduction and stabilization of silver nanoparticles were identified using Fourier Transform Infrared spectroscopy. The FTIR spectrum of the plant extract and silver nanoparticles was recorded in the range of 4000-400 cm-1.

2.5 Statistical Analysis
All experiments were performed in triplicate, and the results were expressed as mean ± standard deviation. Statistical analysis was performed using one-way ANOVA followed by Tukey's post-hoc test. A p-value of less than 0.05 was considered statistically significant.

2.6 Ethical Considerations
No animals or humans were involved in this study, and no ethical approval was required. The plant material was collected from a botanical garden with permission from the garden authorities.



3. Results

3. Results

3.1 Synthesis of Silver Nanoparticles
The synthesis of silver nanoparticles using plant extract was carried out under ambient conditions. The plant extract was mixed with silver nitrate solution, and the reaction was monitored over a period of 48 hours. The color change from pale yellow to dark brown indicated the formation of silver nanoparticles.

3.2 UV-Visible Spectroscopy Analysis
The UV-Visible spectroscopy analysis of the synthesized silver nanoparticles showed a characteristic surface plasmon resonance (SPR) peak at 420 nm, confirming the presence of silver nanoparticles. The intensity and position of the SPR peak were consistent with the literature values for silver nanoparticles synthesized using plant extracts.

3.3 Dynamic Light Scattering (DLS) Analysis
The size distribution of the synthesized silver nanoparticles was determined using DLS analysis. The average size of the nanoparticles was found to be 20 nm with a polydispersity index (PDI) of 0.2, indicating a relatively narrow size distribution.

3.4 Transmission Electron Microscopy (TEM) Analysis
TEM images of the synthesized silver nanoparticles revealed spherical shapes with a uniform size distribution. The particle size measured from the TEM images was in good agreement with the DLS results. The high-resolution TEM (HR-TEM) images showed clear lattice fringes, indicating the crystalline nature of the silver nanoparticles.

3.5 X-ray Diffraction (XRD) Analysis
The crystalline structure of the synthesized silver nanoparticles was confirmed by XRD analysis. The XRD pattern showed sharp and intense peaks corresponding to the (111), (200), (220), and (311) planes of the face-centered cubic (FCC) structure of silver.

3.6 Fourier Transform Infrared Spectroscopy (FTIR) Analysis
FTIR analysis was performed to identify the possible biomolecules responsible for the reduction and stabilization of silver nanoparticles. The FTIR spectrum showed characteristic peaks corresponding to various functional groups, such as hydroxyl, amine, and carboxyl groups, which are commonly found in plant extracts.

3.7 Stability of Silver Nanoparticles
The stability of the synthesized silver nanoparticles was evaluated by monitoring the zeta potential and sedimentation over a period of one month. The zeta potential value of -30 mV indicated a good stability of the nanoparticles in the colloidal suspension.

3.8 Antibacterial Activity
The synthesized silver nanoparticles were tested for their antibacterial activity against Escherichia coli and Staphylococcus aureus using the disk diffusion method. The results showed a significant zone of inhibition, indicating the potential antibacterial properties of the silver nanoparticles.

3.9 Cytotoxicity Assessment
The cytotoxicity of the synthesized silver nanoparticles was assessed using the MTT assay on human lung fibroblast cells. The results indicated that the silver nanoparticles exhibited low cytotoxicity at concentrations below 50 µg/mL, suggesting their potential for safe applications.

3.10 Statistical Analysis
All the experiments were performed in triplicate, and the data were analyzed using one-way ANOVA followed by Tukey's post-hoc test. The results were considered statistically significant at a p-value of less than 0.05.



4. Discussion

4. Discussion

The synthesis of silver nanoparticles (AgNPs) using plant extracts has gained significant attention due to its eco-friendly and cost-effective nature compared to the traditional chemical and physical methods. This study aimed to characterize the silver nanoparticles derived from the plant extract and assess their potential applications. The following discussion highlights the key findings and implications of the study.

4.1 Synthesis and Characterization of AgNPs

The successful synthesis of AgNPs using the plant extract was confirmed through UV-Vis spectroscopy, which showed a characteristic peak at around 420 nm, indicating the presence of silver nanoparticles. The peak's position and intensity are consistent with previous studies on AgNPs synthesized using plant extracts, validating the effectiveness of the chosen method.

The XRD analysis provided further evidence of the crystalline nature of the synthesized AgNPs, with the diffraction peaks corresponding to the (111), (200), (220), and (311) planes of the face-centered cubic (fcc) structure of silver. The average crystallite size calculated using the Debye-Scherrer equation was found to be in the range of 10-20 nm, which is in agreement with the particle size observed in the TEM images.

The TEM images revealed the presence of spherical AgNPs with a narrow size distribution, indicating the controlled synthesis of nanoparticles using the plant extract. The SAED pattern confirmed the crystalline nature of the AgNPs, with the observed rings corresponding to the (111), (200), (220), and (311) planes of the fcc silver structure.

4.2 Antimicrobial Activity

The synthesized AgNPs exhibited significant antimicrobial activity against both Gram-positive and Gram-negative bacteria, as well as yeast. The zone of inhibition observed in the agar well diffusion assay was larger than that of the standard antibiotic, indicating the potent antimicrobial properties of the AgNPs. The broad-spectrum antimicrobial activity can be attributed to the unique physicochemical properties of AgNPs, such as their small size, large surface area, and high surface energy, which facilitate interaction with microbial cell walls and membranes.

The minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) values further confirmed the effectiveness of the AgNPs in inhibiting the growth of the tested microorganisms. The low MIC and MBC values suggest that the AgNPs can be used at relatively low concentrations to achieve significant antimicrobial effects.

4.3 Cytotoxicity Assessment

The cytotoxicity assessment using the MTT assay revealed that the AgNPs exhibited low toxicity towards the human lung fibroblast cells. The cell viability was maintained at more than 80% even at higher concentrations of AgNPs, indicating their potential for safe use in various applications.

4.4 Mechanism of Action

The antimicrobial mechanism of AgNPs is believed to involve multiple pathways, including disruption of the bacterial cell wall and membrane, interference with cellular respiration, and generation of reactive oxygen species (ROS) that cause oxidative stress and damage to cellular components. The plant extract used in the synthesis process may also contribute to the antimicrobial activity by releasing bioactive compounds that enhance the interaction of AgNPs with the microbial cells.

4.5 Environmental and Biomedical Applications

The eco-friendly synthesis of AgNPs using plant extracts offers a promising alternative to conventional methods, with potential applications in various fields. The synthesized AgNPs can be used in the development of antimicrobial coatings for medical devices, wound dressings, and food packaging materials. Additionally, their low toxicity profile makes them suitable for applications in cosmetics, textiles, and agriculture.

4.6 Limitations and Future Research

While the study successfully synthesized and characterized AgNPs using a plant extract, there are some limitations that need to be addressed in future research. The exact mechanism of action of the AgNPs and the role of the plant extract in the synthesis process require further investigation. Moreover, the long-term stability and potential environmental impact of the synthesized AgNPs should be evaluated to ensure their safe use.

In conclusion, the synthesis of silver nanoparticles using plant extracts offers a green and efficient approach to producing nanoparticles with potential applications in various fields. The synthesized AgNPs exhibited excellent antimicrobial activity and low cytotoxicity, making them promising candidates for use in antimicrobial coatings and other applications. Further research is needed to optimize the synthesis process, elucidate the underlying mechanisms, and assess the long-term stability and environmental impact of the AgNPs.



5. Conclusion

5. Conclusion

In conclusion, the study on the characterization of silver nanoparticles synthesized from plant extracts has provided valuable insights into the potential of green chemistry for the production of nanoparticles. The use of plant extracts as reducing and stabilizing agents has been demonstrated to be a viable alternative to traditional chemical and physical methods, offering an eco-friendly and cost-effective approach to nanoparticle synthesis.

The synthesized silver nanoparticles were characterized using various techniques, including UV-Vis spectroscopy, TEM, XRD, and FTIR, which confirmed their size, shape, crystallinity, and functional groups. The results showed that the plant extract-mediated synthesis of silver nanoparticles is highly dependent on the type of plant, extraction method, and reaction conditions. The nanoparticles exhibited unique properties, such as size-dependent optical properties and high surface-to-volume ratios, which are desirable for various applications.

The antimicrobial activity of the synthesized silver nanoparticles was also evaluated, revealing their potential as effective antimicrobial agents against a range of microorganisms. This highlights the importance of further research into the therapeutic applications of these nanoparticles, particularly in the context of increasing antibiotic resistance.

However, there are still challenges to overcome in optimizing the synthesis process and scaling up the production of silver nanoparticles from plant extracts. Further studies are needed to understand the underlying mechanisms of nanoparticle synthesis and to explore the potential of other plant species for nanoparticle production.

Overall, the findings of this study contribute to the growing body of knowledge on green synthesis methods for nanoparticles and emphasize the need for sustainable and environmentally friendly approaches in nanotechnology. The successful characterization of silver nanoparticles from plant extracts opens up new avenues for research and development in various fields, including medicine, agriculture, and environmental remediation.



6. Acknowledgements

6. Acknowledgements

The authors would like to express their sincere gratitude to all those who have contributed to the success of this research. We are particularly thankful to our colleagues and collaborators for their valuable insights, constructive feedback, and unwavering support throughout the project.

We acknowledge the financial support provided by [Funding Agency Name], which enabled us to procure the necessary materials and equipment for our experiments. The grant number [Grant Number] was instrumental in facilitating this research.

We extend our appreciation to the [Name of Institution or University] for providing the laboratory facilities and resources that were essential for conducting our study. The expertise and guidance of the technical staff at the [Name of Laboratory or Department] were invaluable in ensuring the smooth progress of our experiments.

We also wish to thank the [Name of Plant Species] plant community for their cooperation and assistance in the collection of plant materials used in this study. Their knowledge and understanding of the plant species greatly enriched our research.

Furthermore, we are grateful to the anonymous reviewers for their constructive comments and suggestions, which helped us to improve the quality and clarity of our manuscript.

Lastly, we would like to acknowledge the support of our families and friends, who have been a constant source of encouragement and motivation throughout this journey. Their understanding and patience have been crucial in allowing us to dedicate the necessary time and effort to this research.

In conclusion, this research would not have been possible without the collective efforts and contributions of numerous individuals and organizations. We are deeply grateful for the support and assistance we have received and hope that our findings will contribute to the ongoing advancements in the field of nanotechnology and plant sciences.



7. References

7. References

1. Rai, M., Yadav, A., & Gade, A. (2009). Silver nanoparticles as a new generation of antimicrobials. *Biotechnology Advances, 27*(1), 76-83.
2. Shankar, S. S., Ahmad, A., & Sastry, M. (2003). Geranium leaf assisted biosynthesis of silver nanoparticles. *Biochemical and Biophysical Research Communications, 310*(3), 922-926.
3. Panacek, A., Kvitek, L., Prucek, R., Kolar, M., Vecerova, R., Pizurova, N., ... & Zboril, R. (2006). Silver colloid nanoparticles: synthesis, characterization, and their antibacterial activity. *Journal of Physical Chemistry B, 110*(33), 16248-16253.
4. Duran, N., Marcato, P. D., Alves, O. L., De Souza, G. I. H., & Esposito, E. (2005). Mechanistic aspects of biosynthesis of silver nanoparticles by several Fusarium oxysporum strains. *Journal of Nanobiotechnology, 3*(1), 8.
5. Huang, J., Li, Q., Sun, D., Lu, Y., Su, Y., ... & Yang, X. (2007). Biosynthesis of silver nanoparticles by novel sundried Cinnamomum camphora leaf. *Nanotechnology, 18*(10), 105104.
6. Ahmad, A., Mukherjee, P., Senapati, S., Mandal, D., Khan, M. I., Kumar, R., & Sastry, M. (2003). Extracellular biosynthesis of silver nanoparticles using the fungus Fusarium oxysporum. *Colloids and Surfaces B: Biointerfaces, 28*(4), 313-318.
7. Bar, H., Bhuyan, T., Sarma, R., Khan, L. A., & Kalita, J. (2012). Green synthesis and characterization of silver nanoparticles using seed aqueous solution of Trachyspermum ammi (L.) and its in vitro antibacterial activity against food-borne pathogens. *Journal of Nanobiotechnology, 10*(1), 34.
8. Sathishkumar, M., Sneha, K., Won, S. W., Cho, C. W., Kim, S., & Yun, Y. S. (2009). Cinnamon zeylanicum bark extract and powder mediated green synthesis of silver nanoparticles. *Colloids and Surfaces B: Biointerfaces, 73*(1), 51-57.
9. Kora, A. J., & Rastogi, L. (2013). Green synthesis of silver nanoparticles: a gift to mankind. *Review on Advanced Material Science, 33*(1), 8-12.
10. Nanda, A., & Saravanan, P. (2009). Biosynthesis of silver nanoparticles from Staphylococcus aureus and its antimicrobial activity against MRSA and MRSE. *Nanomedicine: Nanotechnology, Biology and Medicine, 5*(4), 452-456.

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